Making an omelette is easy. Just a couple of eggs, some butter and fillings of choice, plus some minutes in the kitchen; it wouldn’t take forever.

Although how do you make an omelette can be answered in simple steps, you need to pay attention. After you have done a good job, you will see the food looks enticing and the aroma would fill your nostrils like you are at your favorite restaurant. But one mistake with the process of making it, and you have something that’s not so omelette in taste.

That’s why you need to follow us carefully and see how to go about it. Ready? Let’s go.

how to make an omelette
Omelette

Ingredients

  • Two eggs (increase the number proportional based on the number of people you are serving, but two is Okay for a person )
  • One knob of Butter
  • Fillings (this is definitely your choice. You could decide that your filling is made of tomatoes and pepper, or fried vegetables, some people don’t
  • Two eggs (increase the number proportional based on the number of people you are serving, but two is Okay for a person )
  • One knob of Butter
  • Fillings (this is definitely your choice. You could decide that your filling is made of tomatoes and pepper, or fried vegetables, some people don’t mind last night leftover, say, bread crumbs. It’s all your choice.)

Preparations

  • Whisk the two eggs in a small bowl.
  • Melt the butter in a frying pan. Lift the pan off the heat and shake gently to allow the melted butter spread. Wait until the butter sizzles and foams.
  • Pour the whole egg at once. Shake the pan like before to allow the egg spread over the pan’s surface.
  • The eggs would begin to set. Add the edges to the center of the pan so that everything stays together. There will be a little liquid form of egg in the middle of the pan.
  • Now, add your fillings to the center.
  • As you are about to serve the omelette into a plate, fold the edges over. The whole spread becomes half a circle or so.
  • Your omelette is ready.

Tips

  • Some people ask, do you add milk to omelette. Well, yes, you can add a little milk to the egg before you whisk. This is dependent on your choice. Making omelette comes in different forms adding milk to the egg is the difference when you read about how to make an omelette with milk.
  • To make an omelette with cheese, you will sprinkle the egg with cheese just before folding it in the frying pan. Keep cooking the egg for another 30 seconds before you serve it.
Chicken Pea Omelette

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